One of the most ambitious goals I’ve set for myself this year is to try 40 brand new dishes to celebrate me turning 40. You can find out my other Turning 40 goals here! Back to these 40 brand new dishes… I told myself I wanted to try stuff that I’ve never cooked or baked…
I’m stoked to provide a good breakfast for my kids and to do it personally every Monday (we’ll start with one day a week!). And since I’m doing it, I need to have it done quick and easy. Last week, I made my Everything-Also-Can Egg Casserole. Today, I decided to go fusion. We’ll do a…
This year is a huge milestone for my family. All 3 kids are in primary school, and this means breakfast is served at 6.15 a.m. in the morning. While I have a very capable helper, she is limited to the breakfast dishes she can come up with at that hour. I certainly do not want…
When we are on holidays, one of our favourite meals is breakfast. (hahaha cos it’s usually a huge buffet spread!) And one of our top dish is bacon! Our family loves bacon… and we don’t eat that much when we are home, cos I can’t bear to buy good, unfatty bacon. (too boring ah!) yet,…
I’ve had the Philips Airfryer for just over a month and I couldn’t resist doing this little experiment! I baked cupcakes in the Airfryer AND in a regular oven! Yup, I wanted to do a taste test, texture test, look test and what have you, to find out if there’s any difference between the two….
The latest buzz in blogsphere Singapore is the Philips AirFryer. Imagine cooking food with 80% less fat, done in super quick time, and while retaining the moisture and juices of the food! I love it! The AirFryer fries, bakes, grills and roasts. It does meat, veg, fish, and all the yummy desserts! When I saw…
Giveaway Alert! What do you do with ripen Kiwi fruits? You eat them of course. But what if you want to try something different? I came across this awesome Kiwi Bread recipe that is so easy peasy, Nicole could make it on her own! And there’s no yeast involved! The key factor here is RIPEN…
