Easy Bacon Egg Muffins
Recipe type: Breakfast
Cuisine: Western
Prep time: 
Cook time: 
Total time: 
Serves: 12
Super easy Bacon Egg Muffins!
  • 12 Eggs
  • 12 Bacon Strips
  • 3 Slices of Wholemeal Bread
  • Grated Cheese
  • Chopped mushrooms (optional)
  • Chopped green/red/yellow peppers (optional)
  • Ground Pepper (optional)
  1. Preheat oven at 170C
  2. Grease Muffin Tray
  3. Cut out circles from bread to fit base of each muffin. (I used a Vitamin Bottle Cap!)
  4. Place bread in each muffin cup
  5. Line the bacon AROUND each muffin cup. (don't worry about bacon not touching base)
  6. Sprinkle some grated cheese in the muffin cup
  7. Put in all the optional items if you want
  8. Crack an egg in a bowl, then pour into each muffin cup. (you can crack the egg directly into the muffin cup if you are confident!)
  9. Sprinkle more cheese if you like!
  10. Put in the oven and bake for 10 min, or until egg whites are cooked, or until the yolk reaches your preferred consistency
Recipe by at http://www.mumseword.com/2014/05/easy-bacon-egg-muffins/